

Jamun Seed Extract
Syzygium cumini (L.) Skeels
- Part, form
- Seed · fine powder
- Grades
- Bitters 2.5%, 5%; tannins 10%; ellagic acid on request
- Assay
- Bitters 2.5% or 5%, gravimetric
- Tannins
- 10%, titration


Phyllanthus emblica L. · Phyllanthaceae
Tannins 40% by titration
Extracted from the fruit of Phyllanthus emblica and standardised to not less than 40% total tannins by titration. A dark brown, water-soluble powder.
Also known as Indian gooseberry extract, Emblica officinalis extract
Specifying Amla Extract
The extract is standardised on tannins, not vitamin C. Ascorbic acid in the fresh fruit does not survive drying at fruit levels, so a declared vitamin C content needs its own specification.
| Grade | Standardisation | Method | Form | Typical use | Availability | Action |
|---|---|---|---|---|---|---|
| Tannins 40% | NLT 40% total tannins | Titration | Fine powder, NLT 95% through 40 mesh | Capsules, beverages, hair care | Standard | Request Tannins 40% |
| Granulated | Declared on the granule | Titration | Free-flowing granules | Direct-compression tablets | On request | Request Granulated |
| Water-dispersible | Declared on the matrix basis | Titration | Powder | Gummies and sachets | On request | Request Water-dispersible |
| Ratio extract | Native ratio, full spectrum | Ratio | Fine powder | Full-spectrum formulas | On request | Request Ratio extract |
| Fruit powder | Non-extracted, identity by TLC | Sieve | Milled dried fruit | Traditional formulations | On request | Request Fruit powder |
Standard grades are held and supplied routinely; grades on request are produced against a confirmed order. Other standardisations, mesh sizes and packs can be quoted to specification.
Typical values for the tannins 40% grade. The specification agreed for your order governs.
| Botanical source | Phyllanthus emblica L. (Phyllanthaceae) |
|---|---|
| Plant part | Fruit |
| Identification | Tannin positive, TLC |
| Total tannins | NLT 40.0% w/w, titration, dry basis |
| Appearance | Fine powder, dark brown |
| Taste | Sour |
| Solubility in water | NLT 85% w/w |
| Particle size | NLT 95% through 40 mesh |
| Loss on drying | NMT 10.0% w/w |
| Ash | NMT 10% w/w |
| pH, 1% solution | 2–7 |
| Shelf life | 36 months, sealed, cool and dry |
| Packaging | 25 kg HDPE drum with double PE liner |
| Origin | India |
Dietary supplements · Functional food and beverage · Hair and skin care
Capsules and tablets
Tannins 40%; granulated for direct compression
Juices, shots and drink mixes
Tannins 40%, water-soluble
Hair oils, shampoos and scalp care
Tannins 40%
Skin care
Tannins 40%
Gummies and effervescents
Water-dispersible grade
Triphala and traditional formats
Fruit powder or tannins 40%
Supplied with amla extract for UK and EU import and supplier approval.
Amla Extract is derived from the fruit of Phyllanthus emblica L., commonly known as Indian Gooseberry.
Amla Extract can be supplied against different botanical specifications. Depending on the grade, standardisation may be based on constituents such as total tannins or another agreed marker. The marker, required level and analytical method should be defined before purchase.
No. Amla Powder is milled fruit material, while Amla Extract is a concentrated preparation produced through an extraction process and may be standardised to a defined constituent.
The applicable specification and batch documentation can include parameters such as botanical identity, marker assay, physical characteristics, microbiological requirements and relevant contaminant limits, depending on the agreed grade.
Yes. An existing specification can be reviewed for botanical identity, standardisation, analytical method, physical requirements and documentation before quotation.


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Tell us the grade, the quantity and the delivery country. We reply within two working days with availability and the specification.